I watched the whole thing but kind of spaced on the biochemistry part, I admit. I get the general idea, fructose is bad....but isn't even sugar like 50/50 fructose/glucose? I'm not sure how to apply any of this newfound "knowledge". I think it confused me even more.
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timeasmymeasure
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Date: 2010-04-01 06:33 pm (UTC)